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Moules et pain à l'ail/ Mussels and Garlic Toast

I love ‘Moules et Frites’, however I do not like making Frites. Here my take is; ‘Mussels and Garlic Bread’! 2 Tbs Butter 2 Tbs Olive Oil 1 – 2 Tsp Garlic, Fine Chopped 8 Ounces Fresh Mussel Meats * Zest & Juice of One medium Orange 1/2 Bunch Green Onion, Medium Course Chopped 1 Big Handful Spinach, Julienned 1/4 Cup Fires Roasted Red Bell Pepper, Julienned Pinch of Salt Pinch of Black Pepper Pinch of Nutmeg 3 – 4 Threads Saffron, Fine Crumbled 1 – 1 1/2 Cup Fruity Sauvignon Blanc Put the Olive Oil and Butter in

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