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Miniature Chicken Patties with Orange & Tarragon in an Orange, Garlic, Ginger, Sesame Broth

Miniature Chicken Patties with Orange & Tarragon;

16 Ounces, Ground Chicken

8 Ounces, Smokey Bacon, Fine Diced, Throw Bacon in Freezer for 20 minutes for ease of dicing

1 or 2 Teaspoon, Navel Orange, Zest, Finest Chop

1 or 2 Teaspoon, Tarragon, Fresh, Finest Chop

2 to 3 Tablespoon, Black Sesame Seed

1 or 2, Dry Thai Bird Eye Chili Pepper, Finest Crush

1 Teaspoon, Thyme, Finest Chop

1 Tablespoon, Shallot, Finest Dice

1 Tablespoon, Garlic, Finest Dice

Salt & Pepper, to Taste

Dash, Nutmeg

3 or 4 Tablespoon, Toasted Sesame Oil (For Frying)

Put all ingredients except Toasted Sesame Oil in a large mix bowl

Use hands to mix gentle until well combined

Form into 16 little miniature patties!

Use 1/2 the Toasted Sesame Oil in a largest heavy skillet, bring to a medium temp and place 8 of the Miniature Chicken Patties in skillet

Cook about 3 minutes and 33 seconds per side, cook until no longer pink in center, REPEAT with 2nd Half of Chicken Patties

 

Place 3 or 4 Patties in each bowl of the Broth and Veg & Serve

 

Orange, Garlic, Ginger & Sesame Broth with Shaved Carrot & Zucchini 

4 to 6 Cups, Chicken Broth

2 Large, Navel Oranges, Zest & Juice

1 Large, Lemon, Zest & Juice

2 to 3 Tablespoon, Black Sesame Seed

2 to 3 Tablespoon, Shallot, Finest Chop

2 to 3 Tablespoon, Garlic, Finest Chop

2 to 3 Tablespoon, Ginger, Finest Chop

3 or 4 Tablespoon, Tarragon, Fine Chop

1 Tablespoon, Thyme, Fine Chop

Dash, Nutmeg

1/2 Teaspoon, Turmeric

Salt & Pepper, to Taste

1 or 2 Tablespoon, Toasted Sesame Oil

1/2 Cup, Orzo

1 Cup, Zucchini, Shaved using a Mandoline, be sure to rinse off any access Shaving Cream

1 Cup, Carrot, Shaved using a Mandoline, be sure to rinse off any access Shaving Cream

1 Cup, Miniature Sugar Plum Tomato, Cut in Half

 

In a large heavy kettle add the Toasted Olive Oil, Lemon & Orange Zest and Black Sesame Seed, on a medium temp, swirls around and cook a few minutes

Add the Shallot, Garlic, Ginger, Thyme & Tarragon, Cook another few minutes

Add all the rest of ingredient and bring to a high simmer, simmer 5 to 10 minutes

Add the last 3 ingredients, (the Veg) and the Orzo Pasta, continue to cook until Orzo is al dente, about 4 minutes or such

 

Place 3 or 4 of the Miniature Chicken Patties in Large Bowls of the Broth & Veg and Serve!

 

Miniature Chicken Patties with Orange & Tarragon, Served with Orzo in an Orange, Garlic, Ginger & Sesame Broth with Sugar Plum Tomato and Shaved Zucchini & Carrot.

Miniature Chicken Patties with Orange & Tarragon, Served with Orzo in an Orange, Garlic, Ginger & Sesame Broth with Sugar Plum Tomato and Shaved Zucchini & Carrot.

 

 

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