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Naan Indian Flat Bread Version 2:

I have made my original Naan bread recipe several times with great success but I wanted to try some other options that I have seen in other places.  One group of recipes adds some yogurt to the dough; this made me excited so I tried it last night.  Here is what I did:

3/4 cup warm water (about 100-110 Degrees F.) 1 tsp. honey (or sugar) 1 packet of yeast ½ cup plain yogurt 2 ½ cups all purpose flour plus more 1 tsp. kosher salt

Add honey and yeast to warm water and let bloom for 10 to

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