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Braised pork shoulder w/ fennel and beer:

My intention was to slow cook a pork roast for pulled pork something or another on the grill this weekend but the weather had turned cooler so the itch to slow cook in the Dutch oven took hold.  I chose to braise that pork instead with some fennel and some beer.

What is braising?  Braising is a simple and wonderful way to make tough meats fall apart tender.  The basic concept is to cook the meat low and slow with some sort of liquid and added aromatics until falling apart tender.  It really is an anything goes type

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